Apricot wood slices

It has been a popular fruit tree in Hungary for centuries due to conscious breeding. Its smoke is clean and non-intrusive, so it can be used on its own, and when mixed with beech, it gives a particularly balanced result.

Smoke color: mahogany, pale red tone
Flavor profile: slightly to moderately smoky, peachy

What do we recommend it with? poultry, beef, pork, game
The recommendations are indicative and based on individual references, and trying your own variations is highly recommended.

Available packages: 1kg, 3kg, 5kg